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Wife Mama Foodie

Making Healthy Taste Good

July 18, 2017

Summer Fruit Crisp

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Mixed summer fruit is topped with a gf oat crumble. This summer fruit crisp is simple to make, vegan friendly and free of gluten, dairy, and refined sugar!

Summer Fruit Crisp | Vegan friendly and free of gluten, dairy, and refined sugar.
Our produce drawers and fruit bowls stay pretty well stocked in the summer. If there’s any good reason to endure the blazing summer heat, it’s definitely for all the delicious produce it brings. I’m convinced that I could totally live off watermelon, sweet berries, and summer squash if it ever came down to it.

I had an abundance of fruit in the fridge—some mixed berries, and a variety of peaches. A great way to use up sweet, extra ripe fruit is to make a simple crisp for dessert! It’s easy to throw together and makes such a yummy evening treat.

Summer Fruit Crisp | Vegan friendly and free of gluten, dairy, and refined sugar.
Especially with a scoop of vanilla ice cream!

Summer Fruit Crisp | Vegan friendly and free of gluten, dairy, and refined sugar.
The one thing I love about fruit crisps and cobblers is that you can pretty much use any fruit you’d like—berries, peaches, cherries, plums, apples…the possibilities are endless!

Summer Fruit Crisp | Vegan friendly and free of gluten, dairy, and refined sugar.
Summer Fruit Crisp | Vegan friendly and free of gluten, dairy, and refined sugar.
Summer Fruit Crisp | Vegan friendly and free of gluten, dairy, and refined sugar. You can make this dessert year round by using frozen fruit too! Depending on the sweetness of your fruit, just add a little more or less sweetener, to taste.

Enjoy!

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Summer Fruit Crisp


  • Author: Joscelyn Abreu
  • Total Time: 1 hour
  • Yield: 5–6 1x
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Description

Mixed summer fruit is topped with a simple, gf oat crumble. This lightly sweetened crisp is easy to make, vegan friendly and free of gluten, dairy, and refined sugar!


Ingredients

Scale
  • coconut/avocado oil (or oil of choice) for greasing pan
  • 5–6 cups fruit of choice (Can use fresh or frozen. I used a combo blueberries, blackberries, strawberries, and sliced peaches)
  • 3–4 tablespoons maple syrup, honey, or sugar (depending on the sweetness of your fruit. Use more or less to taste.)
  • 3 tablespoons gluten-free flour blend or unbleached all-purpose flour (I used Bob’s Red Mill Gluten Free 1-to-1 Baking Flourone !important; margin:0px !important;” />, in the blue bag)
  • 1/4 – 1/2 teaspoon cinnamon, to taste
  • oat topping (recipe below)

Oat Topping:

  • 1 cup rolled oats (use certified gluten-free oatsone !important; margin:0px !important;” />, if needed)
  • 1/2 cup chopped almonds, pecans, or shredded coconut (or extra rolled oats for nut-free version)
  • 1/3 cup coconut sugar or brown sugar
  • 2 tablespoons gluten-free flour blend or unbleached all-purpose flour
  • 1/4 teaspoon salt
  • 4 tablespoons softened coconut oil or butter (can use dairy-free)

Instructions

  1. Preheat oven to 350ºF.
  2. Lightly grease an 8 or 9-inch baking pan. Add 5-6 cups of fruit (I used a combo of sliced peaches and mixed berries) and top with sweetener, flour, and cinnamon. Gently toss together to evenly coat.
  3. In a medium bowl, combine oats, nuts, flour, and salt. Mix in softened coconut oil or butter until well combined and no large chunks of oil/butter remain.
  4. Sprinkle oat topping over the fruit mixture and place into the oven for 50–60 minutes, or until oat mixture is golden brown and fruit filling is bubbly. Makes 5–6 servings.
  • Prep Time: 10 mins
  • Cook Time: 50 mins
  • Category: Dessert, Gluten-Free, Vegan

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Filed Under: All Recipes Tagged With: berries, blackberries, blueberries, Breakfast, Crisp, Crumble, Dessert, Easy, Fruit, Gluten Free, Healthy, naturally sweetened, Oats, Peaches, Refined Sugar Free, strawberries, Summer

Previous Post: « Vegan Pancakes with Peaches and Cream
Next Post: Asian Chopped Salad with Grilled Teriyaki Kebabs »

Reader Interactions

Comments

  1. Natalija Nati says

    July 24, 2017 at 3:21 am

    Hey, I enjoyed seeing all these tasty specialties 🙂 I’m definitely going to make something like it, because there is nothing then desserts at this time of the year 🙂

    Reply
    • Joscelyn | Wife Mama Foodie says

      July 24, 2017 at 10:33 am

      Thank you!

      Reply
  2. Ophalyn Lee says

    July 20, 2017 at 11:58 am

    Oooohhh… so good:) I love it already haha. Thanks for the recipe love! The photos are also amazing!

    Reply
    • Joscelyn | Wife Mama Foodie says

      July 20, 2017 at 12:33 pm

      Thank you!

      Reply
  3. Mandy says

    July 20, 2017 at 11:54 am

    This looks so yummy! I love fruit desserts and will be trying this one soon!!

    Reply
    • Joscelyn | Wife Mama Foodie says

      July 20, 2017 at 12:34 pm

      Thank you Mandy!

      Reply
  4. Eric || The Bucket List Project says

    July 19, 2017 at 11:51 pm

    So in general I usually choose chocolate cake over fruit pie but this fruit crisp looks like a great dessert and I would love it with fresh fruit and a side of ice cream. It would even make a great breakfast

    Reply
    • Joscelyn | Wife Mama Foodie says

      July 20, 2017 at 12:34 pm

      Thanks Eric!

      Reply
  5. Mayuri says

    July 19, 2017 at 11:26 pm

    This looks deee-licious! I am going to try it out and I am sure my little daughter will love it too. Thanks 🙂

    Reply
    • Joscelyn | Wife Mama Foodie says

      July 20, 2017 at 12:35 pm

      Aw, I hope you both enjoy! Have a lovely week!

      Reply
  6. Carly says

    July 19, 2017 at 10:11 pm

    This sounds incredibly delicious. I’ll have to give this recipe a try!

    Reply
    • Joscelyn | Wife Mama Foodie says

      July 28, 2017 at 7:19 pm

      Thank you Carly!

      Reply
  7. Luci says

    July 19, 2017 at 9:22 pm

    This looks delicious and quite easy to make. I will have to give it a go.

    Reply
    • Joscelyn | Wife Mama Foodie says

      July 20, 2017 at 12:36 pm

      Thanks Luci!

      Reply
  8. Silvija says

    July 19, 2017 at 2:38 pm

    It looks so delicious! so summery, definitely will make it

    Reply
    • Joscelyn | Wife Mama Foodie says

      July 20, 2017 at 12:36 pm

      Thank you for giving it a try, Silvija!

      Reply
  9. Holly says

    July 19, 2017 at 1:47 pm

    My goodness these look delish! I love fresh berries, especially in the summer 🙂 xx

    http://hollyhabeck.com

    Reply
    • Joscelyn | Wife Mama Foodie says

      July 28, 2017 at 7:20 pm

      Thank you for the encouragement, Holly!

      Reply
  10. Larissa says

    July 19, 2017 at 1:42 pm

    Yum! This looks delicious! And I agree…what a perfect dessert for a summer night, especially with that scoop of ice cream on top!

    Reply
    • Joscelyn | Wife Mama Foodie says

      July 20, 2017 at 12:37 pm

      Thank you!

      Reply
  11. Liv says

    July 19, 2017 at 1:25 pm

    ummm WOW! This looks absolutely delectable. Thanks for sharing..and for making me hungry! Only a few more hours to go at my desk job until I can get my hands on some fruit. I will have to try this recipe!

    Reply
  12. arita muhaxheri says

    July 19, 2017 at 1:21 pm

    looks so darn delicious, I sooooo gonna try to make it over the weekend xx

    Reply
    • Joscelyn | Wife Mama Foodie says

      July 20, 2017 at 12:37 pm

      Thank you, enjoy!

      Reply
  13. Cori @ Sweet Coralice says

    July 19, 2017 at 11:44 am

    OMGosh! I have a ton of fruit and I just made Quinoa Fruit Salad. I think this crisp is up next!! It looks SO good and would be perfect with a scoop of vanilla bean ice cream!

    Reply
  14. Nisha / @rainbowplantlife says

    July 19, 2017 at 11:20 am

    This is the perfect summer dessert! I love how healthy it is…maybe even healthy enough for breakfast? 🙂

    Reply
  15. jhilmil says

    July 19, 2017 at 5:58 am

    wow , it looked awesome, healthy, and so refreshing dessert. I love summers too for the matter that they bring along some delicious fruits. Bookmarked it to try out.

    Reply
  16. Suzuki Pho Quang says

    July 19, 2017 at 2:38 am

    SUMMER FRUIT CRISP so great ….

    Reply
  17. Kim says

    July 19, 2017 at 2:22 am

    Gorgeous photos! I usually make my crisps and cobblers in the crock pot during the summer because my husband worries about the oven heating the house 🙂 Great post

    Reply
  18. Amisha says

    July 19, 2017 at 1:59 am

    I love crisps and cobblers in this season! They are so light and delicious and easy to make! Your crisp which is refined sugar free and butter free looks so good! One of these days I will have to make it without butter !!

    Reply
  19. Christie Brown says

    July 19, 2017 at 1:10 am

    I absolutely LOVE fruit crisp (peach crisp would definitely have to be m fave)! This is such a fun, Summery recipe – it’s kind of making me sad that we’re currently in the middle of Winter here in Australia. Nonetheless, I’m saving this recipe for a Summer day. 🙂

    Christie’s Take on Life. xx

    Reply
    • Joscelyn | Wife Mama Foodie says

      July 19, 2017 at 5:35 pm

      Australia sounds like such a wonderful place. We definitely want to visit there. Thanks for saving the recipe Christie!

      Reply
  20. Gillian says

    July 18, 2017 at 7:52 pm

    What a great way to use up the fruit. I love crisps with strawberry and rhubarb. Blueberry and peach would be worth trying.

    Reply
  21. Kait says

    July 18, 2017 at 5:36 pm

    Wow, this looks amazing! My family and I love berry crisps so this would be a perfect dessert for us to enjoy! I will definitely try this!

    Reply
    • Joscelyn | Wife Mama Foodie says

      July 18, 2017 at 5:38 pm

      Thank you Kait! I’m so glad to hear you’re willing to try this out. Enjoy

      Reply

Trackbacks

  1. Easy Fruit Cobbler - Wife Mama Foodie says:
    August 20, 2017 at 12:31 pm

    […] just snacking on it fresh, I love using it in pies, crisps, tarts, cakes, pancakes, and muffins…There are so many possibilities! This cobbler is another […]

    Reply

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Hello! My name is Joscelyn and I love to share recipes that are healthy and delicious. Many of them are also free of dairy, gluten, and refined sugar! Pick out a recipe and let's get cooking! Read More…

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