These fluffy banana chocolate chip pancakes are easy to make and so delicious! They’re also vegan friendly and can be made gluten-free as well!
Firsts, we all know how crazy I am for pancakes! And although I have plenty of recipes to choose from already, you can never have to many options! My family and I like to make pancakes most weekends and sometimes even during the week since we all work from home. We’ll usually make a variation of my “buttermilk” pancakes, adding in different flavors, like fruit and/or chocolate.
Now, these banana chocolate chip pancakes have the yummiest flavor combo—bananas and chocolate. But don’t worry, they’re not overly sweet since they’re mostly sweetened with ripened banana. You can also use dark or bittersweet chocolate chips if you want to cut back on sugar.
With only a few ingredients, these pancakes are super easy to make like these easy blender pancakes! They’re also free of eggs and dairy, plus they can be made gluten free by using a gluten free flour blend.
If you’re a fan of banana chocolate combos, these banana chocolate chip pancakes are a must-try! This recipe is such a big hit with my family and I’m sure it will be with yours. Be sure to check out the other pancake recipes (which you can find HERE) if you like this one. As always, if you have any questions while making this recipe, please let me know in the comments below. I love hearing from you and seeing your creations on social media. Please be sure to tag me in your posts so I can see your beautiful creations. Feel free to follow me on Pinterest, Instagram and Facebook and say hi. Have a wonderful week and enjoy!