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Wife Mama Foodie

Making Healthy Taste Good

Meal, Vegetarian, Vegan

October 7, 2015

Autumn Veggie Shepherd’s Pie

Autumn Veggie Shepherd's Pie | Gluten-Free and Vegan Friendly
Comfort food is my favorite. I love the classics, but I also like to make my own variations of some of my favorite dishes. I’ve been making shepherd’s pie for my family for years. I usually make it lighter by using ground turkey instead of the traditional beef or lamb, but this time I wanted to make a veggie-rich, meat-free version to enjoy throughout the fall and winter season. 

Autumn Veggie Shepherd's Pie | Gluten-Free and Vegan Friendly
The great thing about this dish is that it uses many ingredients that I always keep on hand, like dried lentils and an assortment of veggies. The lentils and mushrooms make a great meat alternative in this hearty dish and the blend of butternut squash, carrots, and sweet potato also help to make this meal both wholesome and satisfying….

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Hello! My name is Joscelyn and I love to share recipes that are healthy and delicious. Many of them are also free of dairy, gluten, and refined sugar! Pick out a recipe and let's get cooking! Read More…

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