My version of huevos rancheros is warm tortillas topped with beans, salsa, eggs, & avocado! This simple Mexican inspired is not only delicious, but quick to make too!
Breakfast and brunch is a big thing in our house. Probably because most of us are home throughout the week since the kids are homeschooled and I work from home full-time and my hubby part-time. Sure, the kids and I love all the bready, sweet dishes, (like pancakes, waffles, and sweet rolls, oh my!) but my hubby is more the savory sort. Give him biscuits & gravy or sausage & eggs and he’s happy. Some days we’ll even make both….